Built for continuous thermal processing of viscous, particulate, and shear-sensitive products, Used Tube-in-Tube Pasteurizers from M&E provide controlled heating and cooling while maintaining product quality and food safety requirements. Tube-in-Tube Pasteurizers are commonly used for sauces, soups, purees, dairy products, beverages, fruit preparations, and other food products that may be difficult to process through conventional plate systems. Available equipment may include complete pasteurization systems with holding tubes, pumps, controls, regeneration, and cooling sections from manufacturers such as Tetra Pak, SPX/APV, Alfa Laval, HRS, and JBT.